I’m Carolyn Silas-Sams, the proud owner of Carolyn’s Creole Kitchen.

I look forward to sharing my story. I hope that you will enjoy getting to know me better. I learned to cook from the age of seven by assisting my mother, who was fondly called, “Honey.” As her confidence grew in my ability, my mom, who was a self-taught cook, would share many of the Duhon secret family recipes with me. 

We are delighted to announce the launch of our new website!   

We are currently revamping our website. Our new website will be interactive and mobile friendly! Watch this space for updates. Just a few more weeks to go!